Tag - Bord Bia

Marketing

Bord Bia Awards for The Shed, Diageo & Heineken

November 29, 2019

At Bord Bia’s 2019 Irish Foodservice Seminar were (from left): Senior Principal at Technomic Dave Henkes, Bord Bia’s Maureen Gahan, Emeritus Professor of Food at Imperial College London David Hughes and journalist, Richard Curran.

On-trade

Out-of-home food & beverage spend up 4.5%

November 13, 2019

From left: Ian Doody and Fergal McGuinness with the award for Best Irish Poitín at the Irish Whiskey Awards in Dingle Distillery.

Marketing

Mad March Hare – Best Irish Poitín

October 29, 2019

Irish whiskey can boast around 22% of all spirits sales in Ireland.

Marketing

Irish Whiskey coming of age

October 18, 2019

The Roadside Tavern in Clare won Pub of the Year in this year’s Georgina Campbell Irish Food & Hospitality Awards 2020.

On-trade

Roadside Tavern top pub in Georgina Campbell Awards

September 25, 2019

Final figures for July indicate a decrease in sales volumes in bars of 8.9% compared to July 2018 while values fell 6.6%.

Marketing

Preference for Poitín?

June 12, 2019

From left: garden designers Peter Cowell and Monty Richardson, Gold Medal Winners for The Blackwater Gin Garden (Medium Garden) at this year’s Bloom festival.

Marketing

Blackwater wins garden Gold

June 7, 2019

With so much gin about, it’s really not surprising that gin is becoming a more fashionable base for cocktails.

Marketing

Gin-based cocktails

March 21, 2019

The value of Irish whiskey exports increased by 13% - from €579 million in 2017 to €654 million in 2018 - according to new figures from the Central Statistics Office.

Marketing

2018 drinks exports up by 8%

March 21, 2019

The report defines an independent microbrewery as “one which is not under the legal or economic control of any other brewery and has a total output of beer not exceeding 40,000 hectolitres”.

Marketing

Craft beer gains just 0.1% market share

January 29, 2019