Roe & Co Distillery hosts Socafro Kitchen for September
Tasting menus are priced at €45pp and the cocktail pairing menu is €35pp
The Roe & Co Distillery has welcomed Afro-Caribbean street food venture from Waterford City, Socafro Kitchen, for the month of September.
Socafro Kitchen is founded by Alistair Jeje who offers an enticing fusion of Caribbean and Nigerian flavours that pay homage to his roots.
Socafro brings vibrant flavours of Afro-Caribbean cuisine together to create a unique menu fusing the bold, spicy flavours of the Caribbean with the soulful, hearty dishes of West Africa.
From jerk chicken to their savoury jollof rice, each dish will transport your taste buds to the tropics.
Socafro takes pride in sourcing ingredients from local suppliers, prepared with the utmost care to ensure the freshest and most authentic dishes possible.
Get a group together to experience a night of exceptional food and custom cocktails. Bookings can be made Thursday – Saturday with 6pm & 8pm sittings, and group bookings accommodating up to 20 people.
The Roe & Co Distillery Summer Garden is an over 18s experience. Tasting menus are priced at €45pp and the cocktail pairing menu is €35pp.
The Summer Garden Experience can be booked through www.roeandcowhiskey.com
Drink responsibly. Visit drinkaware.ie.
