In a remarkable display of community spirit and entrepreneurial initiative, a group of residents in...
On-trade
Twelve Enforcement Orders served in July
The Food Safety Authority of Ireland (FSAI) recently reported that ten Closure Orders and two...
All-Ireland Senior Championship series finals boost July spend
AIB’s Cork customers spent €920,000 in Dublin on 5 July, the day of their county team’s...
Dublin pubs plan to reduce staff if lower VAT rate is delayed to...
Two in every 5 (42%) food pubs in Dublin plan to reduce their staff if the lower VAT rate for food...
Cork on a Fork Festival 2025
Running from 13–17 August 2025, this year’s festival will serve up nearly 100 food experiences with...
Hawthorn by Galway Bay appoints John Keating
The Hawthorn by Galway Bay, Galway’s first five-star hotel in over two decades, is proud to...
Mike Raven appointed sales director of Coca-Cola HBC Ireland and...
Coca-Cola HBC Ireland and Northern Ireland has announced Mike Raven as its sales director. Raven...
Dublin’s Little Lemon launches new food concept
Noel Anderson is no stranger to the fast-paced world of hospitality. Best known as managing...
There’s still growth opportunities for Irish whiskey, says Irish...
Anna Kelly started her career as a Jameson brand ambassador in the UK, roaming London bars with a...
Go hard or go home
Hard seltzers and ready-to-drink (RTD) cocktails have rapidly evolved into some of the fastest...





