Drinks Industry Ireland September/October Digital Edition Now Available
In the September/October issue of Drinks Industry Ireland, we chat to Mark Heather of The Purty Kitchen about navigating tight margins in the hospitality industry and how he still gets a buzz from the daily grind.
Meanwhile, Fionnuala Carolan sat down with Andrew Rudd of Medley Events to chat being agile, while not reinventing the wheel.
Elsewhere, we spoke to Tony Healy of Dundalk Bay Brewery about how the export market is where the growth lies due to the might of the big brands here at home.
Finally, there are also in-depth features on Irish Whiskey and Bourbon to whet your whistle.
The upcoming category features planned for the November/December edition of Drinks Industry Ireland are;
• Xmas Drinks (Alcoholic)
• Xmas Soft Drinks & Mixers
• No/Low Alcohol Drinks
• Cognac/Brandy
• Best of the Year
• Sparkling Wine
To find out more, contact the sales team – ian.mulvaney@mediateam.ie and mark.morgan@mediateam.ie.