Ahascragh Distillery introduces Ireland’s first zero energy emissions spirit
Ahascragh Distillery has changed the way whiskey is made in Ireland through the use of wind and solar energy combined with very high temperature heat pump technology (Pictured: Gareth & Michelle McAllister of Ahascragh Distillery)
As the country prepares to turn green for St. Patrick’s Day, Ahascragh Distillery in Galway has announced a significant milestone for sustainability in the Irish drinks industry with the introduction of Ireland’s first zero energy emissions spirit. ‘New Born’, the first new-make spirit from Ahascragh Distillery can be classified as zero energy emissions as fossil fuels or gas are not used to drive the production process in the purpose-made distillery.
Ahascragh Distillery is Ireland’s first eco-distillery as it is powered exclusively by renewable energy. Housed in a newly renovated mill, Ahascragh Distillery has changed the way whiskey is made in Ireland through the innovative use of wind and solar energy combined with very high temperature heat pump technology coupled with optimal heat recovery and energy storage systems.
While waiting on the first spirit to flow from the distillery, the McAllister’s brought their award-winning sourced Family Bond series of hand-selected releases to market; which includes Clan Colla Irish Whiskey, UAIS Irish Whiskey and Xin Gin. Upon reaching maturation, the zero energy emissions ‘New Born’ spirit will first flow into UAIS.
Whether enjoyed neat, on the rocks, or as part of a classic cocktail, once the ‘New Born’ spirit has undergone it’s three year maturation process, it promises to provide an unforgettable blend of Ireland’s heritage and future.
The team have garnered acclaim not only for the outstanding taste of their spirits, but also for their commitment to sustainability and responsible production, having recently been awarded membership to Origin Green, Ireland’s national food and drink sustainability programme, an SEAI Award for innovative deployment of renewable energy and The Spirits Business Award for Distillery Sustainability.
Gareth McAllister, founder and managing director, Ahascragh Distillery, said: “It has been a long journey to get the process right but this milestone represents our ongoing commitment to sustainability and reinforces our belief that responsible business practices are not just good for the planet but essential for the future of our industry. Ahascragh Distillery looks forward to continuing its sustainability journey, contributing to a more resilient future for the Irish food and drink sector.”
