Your personal Drinks Industry Ireland digest
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Your personal Drinks Industry Ireland digest

Diageo targets €440 million in cost cuts to counter US tariffs

On-trade | Diageo anticipates stronger sales growth in the second half of its fiscal year

Dublin gets Served: Ellie Goulding hosts star-studded summer bash

Off-trade | Ellie Goulding touches down in Dublin to launch her new RTD cocktail range Served

Bar 1661 named one of Top 10 Cocktail Menus in the World, and wins award

Off-trade | The We Call This Power cocktail menu is built on BAR 1661’s orbit of community, partners and collaborators

Easter boosts Irish consumer spending in April

On-trade |  Restaurant spending jumped 8.2% year on year for April following a sluggish first quarter this year

Torres may have to leave current vineyards due to climate crisis

Off-trade | Due to climate changes, the well-established Calatonian vineyard may need to move to higher ground within 30 years

Tonight’s Zero, Tomorrow’s Hero

On-trade | Bulmers 0.0 launches new campaign celebrating balance: ‘Tonight’s Zero, Tomorrow’s Hero’

Ireland’s Best Restaurant crowned at the Irish Restaurant Awards 2025

Dede at the Customs House, Baltimore was named Best Restaurant, while John Kelly of the Lady Helen Restaurant at Mount Juliet Estate was awarded Best Chef in Ireland

Outcider gets ready for summer with two new pack formats

Outcider is kicking off a six-figure campaign that will support retailers across Ireland and Northern Ireland this summer

Lambay Whiskey opens first-of-its-kind offshore, off-grid island distillery

Since its founding in 2017, the aim of Lambay Whiskey, which is currently sold in 30 markets worldwide, is to contribute to the conservation of the Natura 2000-designated island
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